Enough for:
2 people
Ingredients:
1 Green
Banana .
1 cup of
oil.
Proceso:
Peal the
green banana and chop it in slices (about 2 cm thick each) Heat the oil in a
pan and fry the slices both sides.
Take them
out of the pan and squeeze each slice, refry until they get a goldish color.
Serve them with butter and salt.